An exquisite plate for your fine palate

Insomniac Beans

55

velvety peanuts & coffee - rich peanut butter with espresso & pure dark cocoa.

Rolling Heads

70

fried croquette filled with mushroom cream and truffle paste.

Owl Nest

90

sweet and umami flavor of pumpkin & cheese topped with champignon mushroom and a twist of crispy beef bacon.

Werewolf Delight

260

Australian rib eye angus MB 2-3

Burger Mimics

100

classic beef patty, cheddar cheese, greens, with fries on side.

Zombie Feast

90

layers of rich Valrhona dark chocolate, strawberry coulis and compote.

Archnid Web

90

soft and smooth Japanese green tea choux cream, with milk foam and Biscoff crumbs.

Sailor Cemetery

120

savory linguine pasta tossed in squid ink sauce, topped with plump prawns.

Gourmet Truffle Pesto Pizza

aromatic truffle paste, earthy mushrooms, and creamy mozzarella atop a rich basil pesto base on this artisanal dough.

Golden Enoki

fried crispy enoki mushroom with salad on side and sweet honey sriracha sauce.

Five Spices Norwegian Salmon

norwegian salmon battered with a blend of five exotic spices, served with creamy sauce, clams, and spinach pockets.

Classic Beef Burger

classic beef patty, cheddar cheese, greens, with fries on side.

Carnivore’s Delight Pizza

130

pepperoni, sausage, bacon, bolognese, parmesan layered with melted mozzarella on thin artisanal dough.

Capellini del Mare

90

Classic angel hair pasta with clams cooked in aglio olio style.

Beef Wellington

350

Succulent MB 2-3 sirloin encased in golden puff pastry, cream spinach and mushroom duxelles, with rich velvety port wine sauce on side.

Agnolotti Pomodoro

130

agnolotti pasta cooked in classic tomato sauce filled with mozzarella cheese and spinach.

Truffle Mushroom Croquette

70

fried croquette filled with mushroom cream and truffle paste.

Maple Bacon Cheese Fries

85

handcut potato fries with maple glaze, mozarella cheese and crispy bacon crumbles.

Tempe Nachos

65

tempe-based nachos, with tomato salsa and guacamole puree on the side.

Poutine Fries with Bolognese

85

handcut potato fries with ricotta cheese and bolognese sauce.

Tijuana Fries

85

handcut potato fries with tijuana jalapeno shredded beef sauce, guacamole and tomato salsa on the side.

Prawn Tartlet

40

diced prawn in cream sauce, flavoured with leek slices, on the top of crispy tartlet.

Beef Tataki

120

sliced of medium cooked of rib eye with rucola, wasabi mayo, finished with tataki dressing poured over.

Pumpkin Cheese Soup with Crispy Beef Bacon

90

sweet and umami flavor of pumpkin & cheese topped with champignon mushroom and a twist of crispy beef bacon.

Cream of Mushroom Chestnut

99

savory blend of creamy chestnut soup topped with bed of sauteed king oyster mushroom.

Truffle Soup and Crostini

99

a creamy blend of truffle paste and three mushrooms, topped with our signature spinach pocket and served with crostini.

Mixed Salad with Tataki Dressing

100

fresh iceberg lettuce with choice of protein, topped with tataki dressing.

Caesar Salad

100

romaine lettuce, croutons, grilled chicken breast, crispy beef bacon, and caesar dressing.

Bacon Potato Salad

85

boiled potato, greens, quinoa, and pickled onion, ricotta cheese, topped with bacon crumbles and signature salad dressing.